DIY Chocolate Covered Frozen Bananas

Hello! Today we're making DIY chocolate covered frozen banana pops. You will need:

• 2 bananas
• 1 cup chocolate chips
• 4 short skewers
• knife
• parchment paper

Cut your bananas in half, and put skewers in them.

Freeze the bananas for at least an hour. After the bananas are frozen, melt the chocolate. I used a double boiler, but you can microwave it if you want.

Once the chocolate has melted, use a spoon to dip the bananas into the chocolate.

Put the bananas back into the freezer, and freeze for another 30 minutes. And you're done! These are how mine turned out:

This DIY is perfect for summer. It's a refreshing frozen treat for the heat! This recipe was very easy to make. I hope you try this out sometime! 

Until next week,

-Vasti